master's thesis
EFFECTS OF STORAGE TEMPERATURE AND TEA TREE OIL ON FRUIT QUALITY OF PEACHES DURING STORAGE

Ivan Blažon (2016)
University of Zagreb
Faculty of Agriculture
Department of Pomology
Cite this document...

Blažon, I. (2016). Utjecaj temperature čuvanja i ulja čajevca na kakvoću ploda breskve tijekom čuvanja (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:713075

Blažon, Ivan. "Utjecaj temperature čuvanja i ulja čajevca na kakvoću ploda breskve tijekom čuvanja." Master's thesis, University of Zagreb, Faculty of Agriculture, 2016. https://urn.nsk.hr/urn:nbn:hr:204:713075

Blažon, Ivan. "Utjecaj temperature čuvanja i ulja čajevca na kakvoću ploda breskve tijekom čuvanja." Master's thesis, University of Zagreb, Faculty of Agriculture, 2016. https://urn.nsk.hr/urn:nbn:hr:204:713075

Blažon, I. (2016). 'Utjecaj temperature čuvanja i ulja čajevca na kakvoću ploda breskve tijekom čuvanja', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 21 March 2019, https://urn.nsk.hr/urn:nbn:hr:204:713075

Blažon I. Utjecaj temperature čuvanja i ulja čajevca na kakvoću ploda breskve tijekom čuvanja [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2016 [cited 2019 March 21] Available at: https://urn.nsk.hr/urn:nbn:hr:204:713075

I. Blažon, "Utjecaj temperature čuvanja i ulja čajevca na kakvoću ploda breskve tijekom čuvanja", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:204:713075