University of Zagreb Faculty of Agriculture Department of Viticulture and Enology
Cite this document
Hajduk, A. (2016). Utjecaj ektomikorize na kemijski sastav grožđa cv. Traminac crveni (Vitis vinifera L.) (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:304161
Hajduk, Antonio. "Utjecaj ektomikorize na kemijski sastav grožđa cv. Traminac crveni (Vitis vinifera L.)." Master's thesis, University of Zagreb, Faculty of Agriculture, 2016. https://urn.nsk.hr/urn:nbn:hr:204:304161
Hajduk, Antonio. "Utjecaj ektomikorize na kemijski sastav grožđa cv. Traminac crveni (Vitis vinifera L.)." Master's thesis, University of Zagreb, Faculty of Agriculture, 2016. https://urn.nsk.hr/urn:nbn:hr:204:304161
Hajduk, A. (2016). 'Utjecaj ektomikorize na kemijski sastav grožđa cv. Traminac crveni (Vitis vinifera L.)', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 07 July 2024, https://urn.nsk.hr/urn:nbn:hr:204:304161
Hajduk A. Utjecaj ektomikorize na kemijski sastav grožđa cv. Traminac crveni (Vitis vinifera L.) [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2016 [cited 2024 July 07] Available at: https://urn.nsk.hr/urn:nbn:hr:204:304161
A. Hajduk, "Utjecaj ektomikorize na kemijski sastav grožđa cv. Traminac crveni (Vitis vinifera L.)", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:204:304161