master's thesis
Ectomycorrhiza effects on Syrah grape quality

Nera Huzanić (2017)
University of Zagreb
Faculty of Agriculture
Department of Viticulture and Enology
Cite this document

Huzanić, N. (2017). Utjecaj ektomikorize na kakvoću grožđa sorte "Syrah" (Vitis vinifera L.) (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:933112

Huzanić, Nera. "Utjecaj ektomikorize na kakvoću grožđa sorte "Syrah" (Vitis vinifera L.)." Master's thesis, University of Zagreb, Faculty of Agriculture, 2017. https://urn.nsk.hr/urn:nbn:hr:204:933112

Huzanić, Nera. "Utjecaj ektomikorize na kakvoću grožđa sorte "Syrah" (Vitis vinifera L.)." Master's thesis, University of Zagreb, Faculty of Agriculture, 2017. https://urn.nsk.hr/urn:nbn:hr:204:933112

Huzanić, N. (2017). 'Utjecaj ektomikorize na kakvoću grožđa sorte "Syrah" (Vitis vinifera L.)', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 22 September 2019, https://urn.nsk.hr/urn:nbn:hr:204:933112

Huzanić N. Utjecaj ektomikorize na kakvoću grožđa sorte "Syrah" (Vitis vinifera L.) [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2017 [cited 2019 September 22] Available at: https://urn.nsk.hr/urn:nbn:hr:204:933112

N. Huzanić, "Utjecaj ektomikorize na kakvoću grožđa sorte "Syrah" (Vitis vinifera L.)", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:204:933112