University of Zagreb Faculty of Agriculture Department of Viticulture and Enology
Cite this document
Hajduk, A. (2016). Utjecaj ektomikorize na kemijski sastav grožđa cv. Traminac crveni (Vitis vinifera L.) (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:304161
Hajduk, Antonio. "Utjecaj ektomikorize na kemijski sastav grožđa cv. Traminac crveni (Vitis vinifera L.)." Master's thesis, University of Zagreb, Faculty of Agriculture, 2016. https://urn.nsk.hr/urn:nbn:hr:204:304161
Hajduk, Antonio. "Utjecaj ektomikorize na kemijski sastav grožđa cv. Traminac crveni (Vitis vinifera L.)." Master's thesis, University of Zagreb, Faculty of Agriculture, 2016. https://urn.nsk.hr/urn:nbn:hr:204:304161
Hajduk, A. (2016). 'Utjecaj ektomikorize na kemijski sastav grožđa cv. Traminac crveni (Vitis vinifera L.)', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 29 May 2023, https://urn.nsk.hr/urn:nbn:hr:204:304161
Hajduk A. Utjecaj ektomikorize na kemijski sastav grožđa cv. Traminac crveni (Vitis vinifera L.) [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2016 [cited 2023 May 29] Available at: https://urn.nsk.hr/urn:nbn:hr:204:304161
A. Hajduk, "Utjecaj ektomikorize na kemijski sastav grožđa cv. Traminac crveni (Vitis vinifera L.)", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:204:304161