Title (croatian) Regionalni aspekt ekološke poljoprivrede Hrvatske
Title (english) Regional aspect of organic agriculture in Croatia
Author Ivo Grgić
Author Marin Čagalj https://orcid.org/0000-0003-4193-7759
Author Lucija Baškarić
Author Jernej Prišenk
Author's institution Institute for Adriatic Crops and Karst Reclamation
Author's institution University of Zagreb Faculty of Agriculture
Scientific / art field, discipline and subdiscipline BIOTECHNICAL SCIENCES Agronomy
Abstract (english) All strategic documents of agricultural development of the Republic of Croatia starts from respecting significant regional differences. Climatic and pedological differences have historically determined the types and intensity of production and are a good basis for future agricultural development which is based on regional synergy. Concerning that, and thanks to the growing demand for organic products, there is a growing number of organic producers who are still under-represented. In 2018, there
... More were registered 4,373 eco-producers in Croatia, and it is estimated that by 2025 there will be around 6,100. In the period from 2013 to 2018, there was a large increase in the area of organic agricultural land from 40,660 to 103,166 ha. The largest increase is in permanent grasslands (2,8 times), followed by permanent crops (2,5 times) and arable land (2,4 times), which make up less than half of the total ecological area (48,7%). Most areas in organic farming are located in Pannonia (39,0%), less in the Adriatic (36,9%) and the least in Central Croatia (24,1%). Pannonian Croatia owns 66,7% of the total arable land and gardens in organic farming, Central Croatia 39,3% of the area of permanent crops (39,3%) and Adriatic Croatia as much as 74,0% of the total permanent grassland of Croatia that is in organic farming. In the total organic production, cereals (14,87%) and fruits (11,52%) are more significant, and individual crops include winter wheat, corn, winter barley, spelled, winter triticale, spring oats, walnuts, hazelnuts and plums. Less
Abstract (croatian) Republika Hrvatske u svim strateškim dokumentima poljoprivrednog razvitka polazi i od uvažavanja značajnih regionalnih razlika. Klimatske i pedološke razlike povijesno su determinirale vrste i intenzitet proizvodnji te su dobra osnova budućeg poljoprivrednog razvitka koji bi se temeljio na regionalnoj sinergiji. U tome, a zahvaljujući rastu potražnje za proizvodima iz ekološkog uzgoja, sve je veći broj ekoloških proizvođača koji su još uvijek nedovoljno tržno zastupljeni. U 2018. godine je u
... More Hrvatskoj bilo registrirano 4.373 eko proizvođača te se predviđa da bi ih do 2025. godine bilo oko 6.100. U razdoblju od 2013. do 2018. godine bilježi se veliko povećanje površina ekološkog poljoprivrednog zemljišta i to s 40.660 na 103.166 ha. Najveće povećanje imaju trajni travnjaci (2,8 puta), zatim trajni nasadi (2,5 puta) te oranice (2,4 puta) koje čine ispod polovice ukupnih ekoloških površina (48,7%). Najviše površina u ekološkom uzgoju nalazi se u Panonskoj (39,0%), manje u Jadranskoj (36,9%) te najmanje u Središnjoj Hrvatskoj (24,1%). Panonska Hrvatska posjeduje 66,7% ukupnih oranica i vrtova u ekološkom uzgoju, Središnja Hrvatska 39,3% površina trajnih nasada (39,3%) te Jadranska Hrvatska čak 74,0% površina ukupnih trajnih travnjaka Hrvatske koji su u ekološkom uzgoju. U ukupnoj ekološkoj proizvodnji značajnije su zastupljena žita (14,87%) i voće (11,52%), a od pojedinačnih kultura su pšenica ozima, kukuruz, ječam ozimi, pravi pir, tritikale ozime, zob jara, orah, lijeska i šljiva. Less
Keywords (english)
organic agriculture, region, agricultural production, Croatia
Keywords (croatian)
ekološka poljoprivreda, regija, proizvodnja, Hrvatska
Language croatian
Publication type Scientific paper - Review paper
Publication status Published
Peer review Unknown
Publication version Published version
Journal title Glasnik Zaštite Bilja
Numbering vol. 43., no. 4., pp. 4-11
p-ISSN 0350-9664
e-ISSN 2584-3265
DOI https://doi.org/10.31727/gzb.43.4.1
URN:NBN urn:nbn:hr:204:920096
Publication 2020
Document URL https://hrcak.srce.hr/241579
Type of resource Text
Access conditions Open access
Terms of use
Created on 2024-03-11 08:17:24