University of Zagreb Faculty of Agriculture Department of Plant Nutrition
Cite this document
Čepelak, A. (2021). Utjecaj povratnog reza i roka rezidbe na vegetativne i generativne značajke aronije (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:193490
Čepelak, Antonio. "Utjecaj povratnog reza i roka rezidbe na vegetativne i generativne značajke aronije." Master's thesis, University of Zagreb, Faculty of Agriculture, 2021. https://urn.nsk.hr/urn:nbn:hr:204:193490
Čepelak, Antonio. "Utjecaj povratnog reza i roka rezidbe na vegetativne i generativne značajke aronije." Master's thesis, University of Zagreb, Faculty of Agriculture, 2021. https://urn.nsk.hr/urn:nbn:hr:204:193490
Čepelak, A. (2021). 'Utjecaj povratnog reza i roka rezidbe na vegetativne i generativne značajke aronije', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 17 August 2024, https://urn.nsk.hr/urn:nbn:hr:204:193490
Čepelak A. Utjecaj povratnog reza i roka rezidbe na vegetativne i generativne značajke aronije [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2021 [cited 2024 August 17] Available at: https://urn.nsk.hr/urn:nbn:hr:204:193490
A. Čepelak, "Utjecaj povratnog reza i roka rezidbe na vegetativne i generativne značajke aronije", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:204:193490