master's thesis
Utjecaj sorte i faze rasta vinove loze na uspješnost postavljanja kulture meristema in vitro

Zrilić, Anđela
University of Zagreb
Faculty of Agriculture
Viticulture and Enology

Cite this document

Zrilić, A. (2021). Utjecaj sorte i faze rasta vinove loze na uspješnost postavljanja kulture meristema in vitro (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:710428

Zrilić, Anđela. "Utjecaj sorte i faze rasta vinove loze na uspješnost postavljanja kulture meristema in vitro." Master's thesis, University of Zagreb, Faculty of Agriculture, 2021. https://urn.nsk.hr/urn:nbn:hr:204:710428

Zrilić, Anđela. "Utjecaj sorte i faze rasta vinove loze na uspješnost postavljanja kulture meristema in vitro." Master's thesis, University of Zagreb, Faculty of Agriculture, 2021. https://urn.nsk.hr/urn:nbn:hr:204:710428

Zrilić, A. (2021). 'Utjecaj sorte i faze rasta vinove loze na uspješnost postavljanja kulture meristema in vitro', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 02 April 2025, https://urn.nsk.hr/urn:nbn:hr:204:710428

Zrilić A. Utjecaj sorte i faze rasta vinove loze na uspješnost postavljanja kulture meristema in vitro [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2021 [cited 2025 April 02] Available at: https://urn.nsk.hr/urn:nbn:hr:204:710428

A. Zrilić, "Utjecaj sorte i faze rasta vinove loze na uspješnost postavljanja kulture meristema in vitro", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:204:710428

accessibility

closeAccessibilityrefresh

If you wish to permanently save changes, click on Save, if not - your settings will be reset when you restart the browser.