Utjecaj klimatskih promjena na maslinarstvo

master's thesis

• Title (english): The impact of climate changes on olive growing
• Author: Vita Čorluka
• Mentor: Kristina Batelja Lodeta (mentor)
• Committee member: Kristina Batelja Lodeta (predsjednik povjerenstva)
• Committee member: Đani Benčić (član povjerenstva)
• Committee member: Aleksandra Perčin (član povjerenstva)
• Granter: University of Zagreb; Faculty of Agriculture; (Department of Pomology); Zagreb
• Defense date and country: 2019-09-27, Croatia
• Scientific / art field, discipline and subdiscipline: BIOTECHNICAL SCIENCES; Agronomy

Abstract

Klimatske promjene će staviti na kušnju maslinare 21. stoljeća te ih natjerati da prakticiraju adekvatnu i provjerenu tehnologiju u uzgoju kako bi se zaštitili od potencijalnih prijetnji.
Zemlje mediteranskog bazena se suočavaju s velikim promjenama i izazovima koje uzrokuju posljedice globalnog zatopljenja kao što su temperaturni ekstremi i nedostatak oborina.
Mnoge regije postaju neadekvatne za uzgoj maslina, dok se u drugima počinju stvarati idealni uvjeti za maslinarstvo i poljoprivrednu proizvodnju općenito. Španjolska, Grčka i Italija su pretrpjele ogromne gubitke uslijed nekontroliranih klimatskih promjena, stoga nam njihovi primjeri služe kao okosnica u kreiranju razvojnih strategija za maslinarstvo.

Abstract (english)

Climate change will challenge the 21st century olive producers and make them practice adequate and proven breeding technology in order to protect themselves from potential threats.
The countries of the Mediterranean basin are faced with great changes and difficulties caused by the effects of global warming, such as temperature extremes and lack of precipitation.
Many regions are becoming inadequate for olive growing, while in others the ideal conditions for olives, and agricultural production in general, are being created. Spain, Greece and Italy have suffered enormous losses following uncontrolled climate change, so their example will serve as a framework for development strategy of the olive production.

• Keywords: globalno zatopljenje; klimatske promjene; maslina; maslinarstvo
• Keywords (english): climate changes; global warming; olive; olive growing
• Language: croatian
• URN:NBN: urn:nbn:hr:204:142352
• Study programme: Title: Organic Agriculture with Agrotourism; Study programme type: university; Study level: graduate; Academic / professional title: magistar / magistra inženjer/inženjerka ekološke poljoprivrede i agroturizma (magistar / magistra inženjer/inženjerka ekološke poljoprivrede i agroturizma)
• Type of resource: Text
• File origin: Born digital
• Access conditions: Access restricted to students and staff of home institution
• Created on: 2019-12-12 10:29:50