master's thesis
Utjecaj pigmentiranosti zrna kukuruza na boju mesa, kože i trbušnog masnog tkiva tovnih pilića

Makar, Andrija
University of Zagreb
Faculty of Agriculture
Department of Animal Nutrition

Cite this document

Makar, A. (2018). Utjecaj pigmentiranosti zrna kukuruza na boju mesa, kože i trbušnog masnog tkiva tovnih pilića (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:849959

Makar, Andrija. "Utjecaj pigmentiranosti zrna kukuruza na boju mesa, kože i trbušnog masnog tkiva tovnih pilića." Master's thesis, University of Zagreb, Faculty of Agriculture, 2018. https://urn.nsk.hr/urn:nbn:hr:204:849959

Makar, Andrija. "Utjecaj pigmentiranosti zrna kukuruza na boju mesa, kože i trbušnog masnog tkiva tovnih pilića." Master's thesis, University of Zagreb, Faculty of Agriculture, 2018. https://urn.nsk.hr/urn:nbn:hr:204:849959

Makar, A. (2018). 'Utjecaj pigmentiranosti zrna kukuruza na boju mesa, kože i trbušnog masnog tkiva tovnih pilića', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 23 May 2024, https://urn.nsk.hr/urn:nbn:hr:204:849959

Makar A. Utjecaj pigmentiranosti zrna kukuruza na boju mesa, kože i trbušnog masnog tkiva tovnih pilića [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2018 [cited 2024 May 23] Available at: https://urn.nsk.hr/urn:nbn:hr:204:849959

A. Makar, "Utjecaj pigmentiranosti zrna kukuruza na boju mesa, kože i trbušnog masnog tkiva tovnih pilića", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:204:849959