master's thesis
Utjecaj pigmentiranosti zrna kukuruza na boju mesa, kože i trbušnog masnog tkiva tovnih pilića

Makar, Andrija
University of Zagreb
Faculty of Agriculture
Department of Animal Nutrition

Cite this document

Makar, A. (2018). Utjecaj pigmentiranosti zrna kukuruza na boju mesa, kože i trbušnog masnog tkiva tovnih pilića (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:849959

Makar, Andrija. "Utjecaj pigmentiranosti zrna kukuruza na boju mesa, kože i trbušnog masnog tkiva tovnih pilića." Master's thesis, University of Zagreb, Faculty of Agriculture, 2018. https://urn.nsk.hr/urn:nbn:hr:204:849959

Makar, Andrija. "Utjecaj pigmentiranosti zrna kukuruza na boju mesa, kože i trbušnog masnog tkiva tovnih pilića." Master's thesis, University of Zagreb, Faculty of Agriculture, 2018. https://urn.nsk.hr/urn:nbn:hr:204:849959

Makar, A. (2018). 'Utjecaj pigmentiranosti zrna kukuruza na boju mesa, kože i trbušnog masnog tkiva tovnih pilića', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 03 May 2021, https://urn.nsk.hr/urn:nbn:hr:204:849959

Makar A. Utjecaj pigmentiranosti zrna kukuruza na boju mesa, kože i trbušnog masnog tkiva tovnih pilića [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2018 [cited 2021 May 03] Available at: https://urn.nsk.hr/urn:nbn:hr:204:849959

A. Makar, "Utjecaj pigmentiranosti zrna kukuruza na boju mesa, kože i trbušnog masnog tkiva tovnih pilića", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:204:849959