master's thesis
Postharvest procedures and preservation technology of kiwifruit

Marko Barbir (2017)
University of Zagreb
Faculty of Agriculture
Department of Pomology
Cite this document...

Barbir, M. (2017). Postupci poslije berbe i tehnologija čuvanja plodova kivija (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:078237

Barbir, Marko. "Postupci poslije berbe i tehnologija čuvanja plodova kivija." Master's thesis, University of Zagreb, Faculty of Agriculture, 2017. https://urn.nsk.hr/urn:nbn:hr:204:078237

Barbir, Marko. "Postupci poslije berbe i tehnologija čuvanja plodova kivija." Master's thesis, University of Zagreb, Faculty of Agriculture, 2017. https://urn.nsk.hr/urn:nbn:hr:204:078237

Barbir, M. (2017). 'Postupci poslije berbe i tehnologija čuvanja plodova kivija', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 16 September 2019, https://urn.nsk.hr/urn:nbn:hr:204:078237

Barbir M. Postupci poslije berbe i tehnologija čuvanja plodova kivija [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2017 [cited 2019 September 16] Available at: https://urn.nsk.hr/urn:nbn:hr:204:078237

M. Barbir, "Postupci poslije berbe i tehnologija čuvanja plodova kivija", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:204:078237