master's thesis
Hranjiva i fiziološka vrijednost jogurta

Ivana Majstrović (2016)
University of Zagreb
Faculty of Agriculture
Department of Dairy Science
Cite this document...

Majstrović, I. (2016). Hranjiva i fiziološka vrijednost jogurta (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:221419

Majstrović, Ivana. "Hranjiva i fiziološka vrijednost jogurta." Master's thesis, University of Zagreb, Faculty of Agriculture, 2016. https://urn.nsk.hr/urn:nbn:hr:204:221419

Majstrović, Ivana. "Hranjiva i fiziološka vrijednost jogurta." Master's thesis, University of Zagreb, Faculty of Agriculture, 2016. https://urn.nsk.hr/urn:nbn:hr:204:221419

Majstrović, I. (2016). 'Hranjiva i fiziološka vrijednost jogurta', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 24 July 2019, https://urn.nsk.hr/urn:nbn:hr:204:221419

Majstrović I. Hranjiva i fiziološka vrijednost jogurta [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2016 [cited 2019 July 24] Available at: https://urn.nsk.hr/urn:nbn:hr:204:221419

I. Majstrović, "Hranjiva i fiziološka vrijednost jogurta", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:204:221419