Potrošnja vina u Republici Hrvatskoj

undergraduate thesis

• Title (english): Wine consuption in the Republic of Croatia
• Author: Benedikt Milatić
• Mentor: Zvjezdana Marković (mentor)
• Committee member: Zvjezdana Marković (predsjednik povjerenstva)
• Committee member: Darko Preiner (član povjerenstva)
• Committee member: Iva Šikuten (član povjerenstva)
• Granter: University of Zagreb; Faculty of Agriculture; (Viticulture and Enology); Zagreb
• Defense date and country: 2024-09-11, Croatia
• Scientific / art field, discipline and subdiscipline: BIOTECHNICAL SCIENCES; Agronomy

Abstract

Vino, kao napitak s bogatom poviješću i kulturnim značajem diljem svijeta, kontinuirano privlači pažnju kako ljubitelja gastronomije, tako i stručnjaka iz područja ekonomije, poljoprivrede i sociologije. U kontekstu globalnih trendova potrošnje hrane i pića, konzumacija vina posebno je zanimljiva zbog svoje kompleksnosti i raznolikosti. U periodu od 2000. do 2022. godine dešavaju se razne promjene u navikama konzumacije vina diljem svijeta, a istovremeno, specifične karakteristike tržišta vina u Republici Hrvatskoj pružaju intrigantne uvide u lokalne preferencije i trendove. U ovom radu uspoređeni su razni trendovi vinogradarstva s posebnim naglaskom na konzumaciju vina, a sve u periodu 2000.-2022. godine. Ovaj završni rad usredotočuje se na usporedbu konzumacije vina u svjetskom kontekstu s posebnim osvrtom na razdoblja od 2000. do 2022. godine. Kroz temeljitu analizu dostupnih statističkih podataka, istražila se dinamika potrošnje vina u različitim regijama svijeta, te se ista usporedila sa trendovima i karakteristikama tržišta vina u Republici Hrvatskoj.

Abstract (english)

Wine, as a beverage with a rich history and cultural significance around the world, continuously attracts the attention of both gastronomy lovers and experts in the fields of economics, agriculture and sociology. In the context of global food and beverage consumption trends, wine consumption is particularly interesting due to its complexity and diversity. In the period from 2000 to 2022, there are various changes in wine consumption habits around the world, and at the same time, the specific characteristics of the wine market in the Republic of Croatia provide intriguing insights into local preferences and trends. In this paper, various trends in viticulture are compared with a special emphasis on wine consumption, all in the period 2000-2022. years. This final paper focuses on the comparison of wine consumption in the world context with special reference to the period from 2000 to 2022. Through a thorough analysis of the available statistical data, the dynamics of wine consumption in different regions of the world was investigated, and it was compared with the trends and characteristics of the wine market in the Republic of Croatia.

• Keywords: vino; vinogradarstvo; potrošnja vina
• Keywords (english): wine; viticulture; consuption
• Language: croatian
• URN:NBN: urn:nbn:hr:204:242314
• Study programme: Title: Horticulture; Study programme type: university; Study level: undergraduate; Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka hortikulture (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka hortikulture)
• Type of resource: Text
• File origin: Born digital
• Access conditions: Access restricted to students and staff of home institution
• Created on: 2024-11-26 07:35:30