master's thesis
Effect of soil pH on common bean (Phaseolus vulgaris L.) sensitivity to simulated mesotrione residues

University of Zagreb
Faculty of Agriculture
Herbology

Cite this document

Pismarović, L. (2021). Effect of soil pH on common bean (Phaseolus vulgaris L.) sensitivity to simulated mesotrione residues (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:136373

Pismarović, Laura. "Effect of soil pH on common bean (Phaseolus vulgaris L.) sensitivity to simulated mesotrione residues." Master's thesis, University of Zagreb, Faculty of Agriculture, 2021. https://urn.nsk.hr/urn:nbn:hr:204:136373

Pismarović, Laura. "Effect of soil pH on common bean (Phaseolus vulgaris L.) sensitivity to simulated mesotrione residues." Master's thesis, University of Zagreb, Faculty of Agriculture, 2021. https://urn.nsk.hr/urn:nbn:hr:204:136373

Pismarović, L. (2021). 'Effect of soil pH on common bean (Phaseolus vulgaris L.) sensitivity to simulated mesotrione residues', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 22 October 2024, https://urn.nsk.hr/urn:nbn:hr:204:136373

Pismarović L. Effect of soil pH on common bean (Phaseolus vulgaris L.) sensitivity to simulated mesotrione residues [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2021 [cited 2024 October 22] Available at: https://urn.nsk.hr/urn:nbn:hr:204:136373

L. Pismarović, "Effect of soil pH on common bean (Phaseolus vulgaris L.) sensitivity to simulated mesotrione residues", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:204:136373