master's thesis
Disposing postharvested remains of oats, barely and rye by the process of pyrolysis

Lori Kovačević (2018)
University of Zagreb
Faculty of Agriculture
Department of Agricultural Technology, Storage and Transport
Cite this document

Kovačević, L. (2018). Piroliza posliježetvenih ostataka zobi, ječma i raži (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:282182

Kovačević, Lori. "Piroliza posliježetvenih ostataka zobi, ječma i raži." Master's thesis, University of Zagreb, Faculty of Agriculture, 2018. https://urn.nsk.hr/urn:nbn:hr:204:282182

Kovačević, Lori. "Piroliza posliježetvenih ostataka zobi, ječma i raži." Master's thesis, University of Zagreb, Faculty of Agriculture, 2018. https://urn.nsk.hr/urn:nbn:hr:204:282182

Kovačević, L. (2018). 'Piroliza posliježetvenih ostataka zobi, ječma i raži', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 14 October 2019, https://urn.nsk.hr/urn:nbn:hr:204:282182

Kovačević L. Piroliza posliježetvenih ostataka zobi, ječma i raži [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2018 [cited 2019 October 14] Available at: https://urn.nsk.hr/urn:nbn:hr:204:282182

L. Kovačević, "Piroliza posliježetvenih ostataka zobi, ječma i raži", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:204:282182